Tag Archives: world hunger

Elitism and Sustainability

Posted on March 25, 2011 by Margaret Collins

I missed the first shot fired in a recent war on foodies: a scathing book review by B.R. Myers in The Atlantic, covering a few recent publications celebrating food and those who live to eat it (such as Anthony Bourdain). … Continue reading →

Posted in Local food, Sustainable food | Tagged , , , , , | 3 Comments

The Sustainable Food Gap

Posted on October 20, 2010 by Margaret Collins

This leaves us with the problem, still, of how the middle and lower classes are supposed to absorb the higher costs of responsibly produced food. Continue reading →

Posted in Food Gap, Sustainable food | Tagged , , , , | 1 Comment